Which ticks more ethical boxes? Fairtrade organic olive oil from the Palestinian territories? Or organic chocolate grown by a co-operative of Grenadian peasant farmers on a solar-powered farm and transported to Europe from the Caribbean in a sailing ship with no engines?
The olive oil sells for £8.50 for a 500ml bottle, but the first 24,000 bars of “handpressed, single-estate, vanilla-free, vintage rootstock, grown-with-a-windward aspect” chocolate in the world arrives in Portsmouth next week – winds permitting – on the Tres Hombres, a 32-tonne square-rigged wooden sailing cargo ship. Read more